crock pot breakfast casserole

hi! i didn't post yesterday. i spent the afternoon into evening at the zoo with my kids and by the time we got home i was too exhausted to post anything. i havent gotten around to posting this, but this was our christmas morning breakfast. i just through everything into the crockpot whenwe got home from our family party on christmas eve and woke up with breakfast complete!

Breakfast casserole
from http://www.alattewithotta.com/2010/11/crock-pott-recipe-egg-brunch-casserole.html

the recipe i adapted this from has cooked bacon in it. but since i still tend to cook mostly vegetarian and i have two kids that i refuse to eat anything green, i replaced the bacon with broccoli in hopes of hiding it from them (it worked for my one year old, but not so much with my four year old)

1/2 bag frozen hash browns
2 cups cooked broccoli
10 eggs
1 cup milk
1 1/2 cup shredded cheese
pepper to taste (salt too i guess, but i try to refrain from using salt in almost all of my cooking)

spray crock pot with cookin spray. layer 1/2 of the hash browns on the bottom, top with 1/2 the broccoli and then 1/2 cup of cheese. repeat.

mix eggs and milk together until well combined. pour over top of casserole. Top with remaining shredded cheese. Set crockpot on low and cook for 8 to 10 hours.