Tuesday, May 29, 2012

blue cheese coleslaw

i am in love with blue cheese these days (which is funny because for a long time i couldn't stand it) so when i came across this recipe i knew that i wanted to try this for topping my crockpot pulled pork. i think the combination was amazing and am looking forward to the leftovers!

blue cheese coleslaw
from http://cookingclassy.blogspot.com/2011/12/blue-cheese-coleslaw.html

1 (16 oz) pkg pre-cut coleslaw mix
1/3 cup mayonnaise
3 Tbsp milk
1 Tbsp apple cider vinegar
1/2 Tbsp lemon juice
2 Tbsp granulated sugar
1/4 tsp garlic powder
1/8 tsp pepper
3/4 cup crumbled blue cheese


Pour coleslaw mix into a large mixing bowl, set aside.  In a small mixing bowl whisk together mayonnaise, milk, apple cider vinegar, lemon juice, sugar, garlic powder and pepper.  Pour mixture over coleslaw mix and toss to evenly coat.  Fold in crumbled blue cheese.  Refrigerate coleslaw for atleast 30 minutes, stir once more before serving.

No comments:

Post a Comment