also, the pic doesn't exactly look good, but they are!
Twix Cookie Balls
from http://iowagirleats.com/recipes/?recipe_id=6005445
6oz milk chocolate chips, divided
1 1/4 cup marshmallow fluff
5 graham cracker sheets, divided
Melt 4oz chocolate chips in a microwave safe bowl in 30 second increments, stirring after each increment, until fully melted. Stir marshmallow fluff into melted chocolate in two batches. Set aside and let cool for 10 minutes.
Roughly chop up remaining chocolate chips, then place three graham cracker sheets in a large, ziploc bag and crush until fine. Stir chopped chocolate chips & graham cracker crumbs into cooled chocolate/marshmallow mixture. You may need to use your hands to fully incorporate graham cracker crumbs. Roll the dough into 14 balls and place the balls on a plate.
Crush remaining graham cracker sheets in the ziploc bag then empty the crumbs into a flat tin or dish. Roll each ball around in the crumbs, then place them back onto the plate and into the refrigerator for at least 15 minutes to harden.
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