Friday, January 6, 2012

buffalo chicken tacos

this is a great recipe! i made these one day about a month back and my husband absolutely loved them! he's been asking me for them ever since!

buffalo chicken tacos
from http://www.mrsregueiro.com/2011/09/buffalo-chicken-tacos.html

1 pound chicken breasts, skinless, boneless, cut into 1 inch pieces
⅓ cup flour
3 tablespoon cornstarch
⅛ teaspoon cayenne pepper
1 teaspoon garlic powder
⅓ cup buffalo wing sauce (i used sweet baby ray's)
1 Tablespoon olive oil
10 6-inch yellow corn tortillas
whatever condiments you'd like... i used lettuce, shredded cheese and blue cheese dressing!

Preparation:

Heat a large skillet over medium-high heat. In a large bowl, combine cornstarch, flour, cayenne, garlic powder and pepper.  Dredge the chicken pieces in the flour mixture.



Add 1 tablespoon of olive oil to skillet and once it gets hot, add chicken and cook on both sides – about 3 to 4 minutes per side. Once the chicken is done, add buffalo wing sauce to coat.


assemble tacos and enjoy! quick and easy!

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