cream cheese spaghetti squash casserole

ive made this recipe before with actual spaghetti and i was a huge fan so i decided to try it with spaghetti squash and see if it was still good... i thoroughly enjoyed it and didn't miss the carbs at all!

cream cheese spaghetti squash casserole

1 spaghetti squash
1 cup marinara sauce
4 ounces 1/3 less fat cream cheese
1/4 cup feta cheese, crumbled
1/2 cup mozzarella cheese, shredded
Preheat oven to 350 degrees

Cut the spaghetti squash in half and remove the seeds.  Place in a covered dish with a ¼ inch of water and microwave for 10 -12 minutes. Using a fork, scrape the insides of the squash and transfer to a bowl. 

Add cream cheese, feta cheese and marinara sauce to the bowl with spaghetti squash.  Stir until cream cheese is melted and the spaghetti is thoroughly coated. 

Pour into oven safe baking dish and top with mozzarella cheese.
Bake for 30 minutes, until bubbly.