layered bean dip

i have not been in the mood for cooking at all this last week. i'd like to say that i haven't been in the mood to eat as well but that would be a lie lol. this is an appetizer that my mom used to make when i was younger. it super easy to throw together and its ready in minutes.... making it perfect for when you don't feel like cooking, but still feel like eating lol

layered bean dip

1 brick neufschatel cream cheese
1 cup  refried beans
3/4 cup shredded mexican cheese
any toppings you would like on top like (avocado, lettuce, tomato, sour cream, salsa or black olives all work nicely)

*these are approximate measurements. i really only measure ingredients when i bake. you can use as little or as much as you like. you can make this serve as little as one to as may as you need.

Spread cream cheese in bottom of microwaveable dish. Top with refried beans (you don't have to use all of the beans- use however much you like). Top with shredded cheese and microwave for 1 to 2 minutes- until cheese is melted and beans are bubbly. Top with avocado or any other ingredients you would like. serve with tortilla chips.